Moroccan Chickpea Tagine
Medium4.7

45

Minutes

6

Servings

90

Health score

Moroccan Chickpea Tagine

A warming, aromatic stew with chickpeas, vegetables, and traditional Moroccan spices.

Ingredients

  • 2 cans chickpeas
  • 2 sweet potatoes, cubed
  • 1 can diced tomatoes
  • 1 onion
  • 3 cloves garlic
  • 2 tsp cumin
  • 1 tsp cinnamon
  • 1 tsp paprika
  • 1/2 tsp turmeric
  • Fresh cilantro
  • Vegetable broth

Instructions

1

Prepare all ingredients and preheat your cooking surface if needed.

2

Follow the main cooking steps: sauté, simmer, bake, or grill as required by the recipe.

3

Taste, adjust seasoning, and plate the dish with any suggested garnishes.

Cooking Tips

  • Prep all ingredients before starting to cook
  • Read through all instructions before beginning
  • Adjust seasoning to your taste preference

Nutrition Highlights

Health Score90/100
CuisineMoroccan
DifficultyMedium
Nutrition Facts
Serving size 1 serving
Amount per serving
Calories310
% Daily Value*
Total Fat 8g10%
Saturated Fat 2g5%
Sodium 160mg7%
Total Carbohydrate 30g13%
Protein 12g24%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.