Grilled Salmon with Asparagus
Easy4.9

20

Minutes

2

Servings

95

Health score

Grilled Salmon with Asparagus

Perfectly grilled salmon fillet with roasted asparagus and a light lemon butter sauce.

Ingredients

  • 2 salmon fillets (6 oz each)
  • 1 lb asparagus
  • 2 tbsp butter
  • 1 lemon
  • 2 cloves garlic
  • Olive oil
  • Salt and pepper
  • Fresh dill

Instructions

1

Prepare all ingredients and preheat your cooking surface if needed.

2

Follow the main cooking steps: sauté, simmer, bake, or grill as required by the recipe.

3

Taste, adjust seasoning, and plate the dish with any suggested garnishes.

Cooking Tips

  • Prep all ingredients before starting to cook
  • Read through all instructions before beginning
  • Adjust seasoning to your taste preference

Nutrition Highlights

Health Score95/100
CuisineAmerican
DifficultyEasy
Nutrition Facts
Serving size 1 serving
Amount per serving
Calories380
% Daily Value*
Total Fat 8g10%
Saturated Fat 2g5%
Sodium 160mg7%
Total Carbohydrate 30g13%
Protein 12g24%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.